Place of Origin:
|Ultrasonic rubber/cake Cutter
|Cutting Blade / Horn
|The width of blade
|10~20mm(depend on materials)
Ultrasonic cutting knife, also known as ultrasonic cutting machine, is a kind of ultrasonic equipment specially used for cutting, and it is one of the important categories of ultrasonic applications. The principle of ultrasonic cutting is completely different from cutting in the traditional sense. Ultrasonic cutting uses the energy of an ultrasonic transducer to melt the local heat of the material to be cut, so as to achieve the purpose of cutting the material. It is particularly effective for cutting viscous and elastic materials, frozen materials such as food, rubber, etc., or objects that are inconvenient to apply pressure. Ultrasonic cutting knives can be divided into food cutting knives, rubber cutting knives, bud-blade cutting knives (machine-mounted) and so on.
Ultrasonic food cutter is suitable for foods with different hardness, such as ultrasonic cutting cheese, ultrasonic cutting cake and bread, ultrasonic pizza slice, ultrasonic cutting cake, ultrasonic cutting candy, ultrasonic cutting frozen mousse, ultrasonic cutting nougat, ultrasonic sandwich Cutting, ultrasonic cutting of frozen food and ultrasonic cutting of dried fruits.
The new self-developed high-efficiency ultrasonic generator drive technology is stable and reliable.
It can effectively improve the work efficiency of the operators and reduce the work intensity.
The cut food has a neat surface, no debris, and beautiful appearance. .
Titanium alloy cutting knife, food grade material, users can use it safely
Equipped with EDG generation system, stable power output
Ultrasonic plastic cutting knives use piezoelectric ceramics with tens of thousands of high-frequency vibrations per second for cutting. They only need a small amount of pressure for contact during cutting, and they will not cause deformation for fragile and soft materials. While cutting the plastic material, it can automatically perform edge banding to avoid edge chipping and wear. The head of the ultrasonic plastic cutting knife adopts a 0.6mm thick cemented carbide blade, which can be replaced and adjusted according to the usage. Suitable for cutting thermoplastic resin plates, sheets, films and laminates, polyethylene fibers, plastics, rubber, latex and other materials.
Compared with traditional cutting knives, ultrasonic food cutting knives are more hygienic, have shorter downtime, are more cost-effective, have high consistency on the cutting surface, and the blade stays sharp for a long time. When the ultrasonic cutting knife is cutting pastries, cheese, pizza, meat and other foods, the vibration reduces the resistance and does not produce product residues. Due to the characteristics of smooth cutting surface, no deformation, no heat damage and other characteristics of ultrasonic food cutting, it has been widely used in foods with different hardness, such as cheese, cakes, pastries, candies, nougat, beef jerky, dried meat, frozen foods and dried fruits.
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